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Maître de Chai demonstrates a profound commitment to capturing the purity of California's heritage vineyards with a "less is more" philosophy. The Ellison Sauvignon Blanc is sourced from a tiny 1.5-acre parcel on Sonoma Mountain planted in 1969, where high elevation and volcanic soils yield fruit of incredible tension. Farmed organically and harvested by hand, the wine is whole-cluster pressed and fermented with native yeasts in neutral oak to avoid masking the terroir. It is highly aromatic and textural, unfolding with vibrant notes of white grapefruit, guava, and a distinct, flinty minerality. Varietal: Sauvignon Blanc Appellation: Sonoma Mountain, California, United States Farming: Organic Practices Style: White. Dry, aromatic and textural
Maître de Chai demonstrates a profound commitment to capturing the purity of California's heritage vineyards with a "less is more" philosophy. The Ellison Sauvignon Blanc is sourced from a tiny 1.5-acre parcel on Sonoma Mountain planted in 1969, where high elevation and volcanic soils yield fruit of incredible tension. Farmed organically and harvested by hand, the wine is whole-cluster pressed and fermented with native yeasts in neutral oak to avoid masking the terroir. It is highly aromatic and textural, unfolding with vibrant notes of white grapefruit, guava, and a distinct, flinty minerality. Varietal: Sauvignon Blanc Appellation: Sonoma Mountain, California, United States Farming: Organic Practices Style: White. Dry, aromatic and textural
