Bodegas Luis Pérez is at the forefront of the movement to revive unfortified, terroir-driven white wines in the historic Jerez region. 'El Muelle de Olaso' is crafted from Palomino Fino grown in the famed Carrascal vineyard, where the brilliant white albariza chalk soils impart an unmistakable saline tension. Following a natural fermentation, a portion of the grapes are sun-dried to concentrate flavors, and the wine is aged in seasoned Sherry casks with a brief, whispering contact under flor. It is incredibly fresh and savory, delivering vibrant notes of citrus, green apple, and a lively, chalky minerality. Varietal: Palomino Fino Appellation: VDT Cádiz, Spain Farming: Sustainable Style: White. Dry, fresh and saline
Bodegas Luis Pérez is at the forefront of the movement to revive unfortified, terroir-driven white wines in the historic Jerez region. 'El Muelle de Olaso' is crafted from Palomino Fino grown in the famed Carrascal vineyard, where the brilliant white albariza chalk soils impart an unmistakable saline tension. Following a natural fermentation, a portion of the grapes are sun-dried to concentrate flavors, and the wine is aged in seasoned Sherry casks with a brief, whispering contact under flor. It is incredibly fresh and savory, delivering vibrant notes of citrus, green apple, and a lively, chalky minerality. Varietal: Palomino Fino Appellation: VDT Cádiz, Spain Farming: Sustainable Style: White. Dry, fresh and saline