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Hirsch Vineyards, The Bohan-Dillon, Pinot Noir, Sonoma Coast, 2024
Hirsch Vineyards sits on the remote Sonoma Coast, where David Hirsch began planting Pinot Noir in 1980. Bohan-Dillon offers a more approachable introduction to the estate, inspired by the village wines of France. The 2024 vintage is particularly distinctive, made entirely from Hirsch estate fruit rather than the multi-vineyard blend traditionally used for this wine.
The vineyards lie within Fort Ross-Seaview in the West Sonoma Coast, where elevation, cool Pacific air, and a long growing season give the wine freshness and definition. Biodynamically farmed and aged with 27% new oak, it is bright and silky with cherry, wild strawberry, and plum layered with subtle mineral and forest notes.
Varietal: Pinot Noir
Appellation: Fort Ross-Seaview, Sonoma Coast, California
Farming: Biodynamic
Style: Red. Fresh, elegant, and lightly structured
Hirsch Vineyards sits on the remote Sonoma Coast, where David Hirsch began planting Pinot Noir in 1980. Bohan-Dillon offers a more approachable introduction to the estate, inspired by the village wines of France. The 2024 vintage is particularly distinctive, made entirely from Hirsch estate fruit rather than the multi-vineyard blend traditionally used for this wine.
The vineyards lie within Fort Ross-Seaview in the West Sonoma Coast, where elevation, cool Pacific air, and a long growing season give the wine freshness and definition. Biodynamically farmed and aged with 27% new oak, it is bright and silky with cherry, wild strawberry, and plum layered with subtle mineral and forest notes.
Varietal: Pinot Noir
Appellation: Fort Ross-Seaview, Sonoma Coast, California
Farming: Biodynamic
Style: Red. Fresh, elegant, and lightly structured