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Gianfranco Bovio, Barolo, Rocchettevino, Piedmont, Italy, 2020
Sourced from the Rocchettevino vineyard in La Morra, this Barolo highlights the Bovio family's commitment to expressing the nuanced elegance of their home commune. The terroir here is defined by marl and limestone soils, which impart a distinct floral lift and approachability to the Nebbiolo grape.
Harvested by hand and aged in traditional large oak casks, the winemaking focuses on preserving the vineyard's aromatic purity. The wine is beautifully perfumed, offering vivid notes of red berry, crushed violet, and subtle baking spice, supported by a silky texture and finely woven tannins.
Varietal: Nebbiolo
Appellation: Barolo, Piedmont, Italy
Farming: Traditional, Sustainable
Style: Red. Dry, aromatic and silky
Sourced from the Rocchettevino vineyard in La Morra, this Barolo highlights the Bovio family's commitment to expressing the nuanced elegance of their home commune. The terroir here is defined by marl and limestone soils, which impart a distinct floral lift and approachability to the Nebbiolo grape.
Harvested by hand and aged in traditional large oak casks, the winemaking focuses on preserving the vineyard's aromatic purity. The wine is beautifully perfumed, offering vivid notes of red berry, crushed violet, and subtle baking spice, supported by a silky texture and finely woven tannins.
Varietal: Nebbiolo
Appellation: Barolo, Piedmont, Italy
Farming: Traditional, Sustainable
Style: Red. Dry, aromatic and silky