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Friday, January 16, 2026
6:30–8:00 PM
Food and wine pairing doesn’t have to be complicated. This tasting is designed to simplify the process, focusing on how flavors, textures, and structure work together at the table. We’ll explore how a well-chosen wine can elevate a simple dish, giving you tools you can use for everyday meals and special occasions alike. Relaxed, informative, and immediately useful.
Friday, January 16, 2026
6:30–8:00 PM
Food and wine pairing doesn’t have to be complicated. This tasting is designed to simplify the process, focusing on how flavors, textures, and structure work together at the table. We’ll explore how a well-chosen wine can elevate a simple dish, giving you tools you can use for everyday meals and special occasions alike. Relaxed, informative, and immediately useful.
