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Showcasing the extraordinary potential of Abruzzo's white varietals, Emidio Pepe's Trebbiano is a masterclass in artisanal winemaking. Grown on the estate's pergola-trained vines, the grapes benefit from the unique microclimate between the Adriatic Sea and the Gran Sasso mountains. Farmed biodynamically and foot-trodden, the wine is fermented spontaneously and aged in glass-lined tanks to preserve its vibrant tension. It is richly textured and intensely savory, delivering notes of bruised apple, dried chamomile, and a profound, nutty minerality that evolves beautifully in the glass. Varietal: Trebbiano Appellation: Abruzzo, Italy Farming: Certified Biodynamic Style: White. Dry, rich and savory
Showcasing the extraordinary potential of Abruzzo's white varietals, Emidio Pepe's Trebbiano is a masterclass in artisanal winemaking. Grown on the estate's pergola-trained vines, the grapes benefit from the unique microclimate between the Adriatic Sea and the Gran Sasso mountains. Farmed biodynamically and foot-trodden, the wine is fermented spontaneously and aged in glass-lined tanks to preserve its vibrant tension. It is richly textured and intensely savory, delivering notes of bruised apple, dried chamomile, and a profound, nutty minerality that evolves beautifully in the glass. Varietal: Trebbiano Appellation: Abruzzo, Italy Farming: Certified Biodynamic Style: White. Dry, rich and savory
