This class explores the wines of southern France through the Southern Rhône and Provence, focusing on Grenache and Syrah blends from notable appellations such as Châteauneuf-du-Pape, Gigondas, Côtes du Rhône, and Languedoc-Roussillon. Shaped by the Mediterranean climate, mistral winds, and diverse soils, these wines offer warmth, balance, and character, ranging from structured reds to more approachable village bottlings and fresher coastal styles.